Nets for Meat Industry
Packaging in the food industry is a complex process where hygiene, safety and shape play a key role.
Shirred Casing Packaging Nets
Before the artificial sausage casing serves its purpose it has to be delivered to where it will be used and stored, if necessary. A specific extruded net ensures its shape is preserved and the casing undamaged in manipulation.
All materials used in the manufacturing of food nets used for foods of animal origin conform to international regulations for food contact materials.
Nets for Packaging Meat Products
These are specific extruded nets that encase meat products such as prosciutto and mortadella and are suitable for packaging of other products as well, including ham and bacon. Products packed in nets showcase their appeal while remaining safely protected.
Nets used already in the production of mortadella, for example, are resistant to temperatures up to 90°C.
Get in touch with us!
If you’d like to learn more about our products we’re here to help. Our team will guide you and work with you to find the best solution for your needs.